Easiest Way to Make Appetizing Stuffed Mushrooms

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Before you jump to Stuffed Mushrooms recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Money.

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We hope you got insight from reading it, now let's go back to stuffed mushrooms recipe. You can have stuffed mushrooms using 27 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to cook Stuffed Mushrooms:

1. Get of nos Large size button mushrooms (peel and remove stem).
2. Get of FOR STUFFING:- 2 tablespoons finely chopped onion.
3. Prepare of finely chopped capsicum.
4. Prepare of finely chopped mushrooms stem.
5. Get of finely chopped green chilli.
6. Use of salt or per taste.
7. Use of red chilli powder.
8. Take of coriander powder.
9. Take of garam masala powder.
10. Get of turmeric powder.
11. Get of finely chopped coriander leaves.
12. Prepare of cooking oil.
13. Provide of grated cheese cube.
14. You need of FOR MARINATION:- 3 tablespoons fresh curd.
15. Get of gramflour.
16. Get of ginger garlic paste.
17. Use of Salt.
18. Prepare of red chilli powder.
19. Provide of coriander powder.
20. Prepare of garam masala powder.
21. Take of turmeric powder.
22. Prepare of roasted cumin powder.
23. Provide of mango powder.
24. Take of bread slice breadcrumbs.
25. You need of cooking oil.
26. You need of FOR GARNISHING:- Cilantro for garnishing.
27. You need of grated cheese cube.

Steps to make Stuffed Mushrooms:

1. Heat 1 tablespoon oil  saute onion for minute on high flame..
2. Add capsicum and mushrooms stem and saute for minute on low flame..
3. Add salt, red chilli powder, coriander powder, turmeric powder and garam masala powder, saute for minute on low flame..
4. Add coriander leaves and grated cheese keep mixing and switch off the flame. Let it cool down..
5. Meantime I prepared stuffing. Add curd, gramflour, ginger garlic paste, salt, red chilli powder, garam masala powder coriander powder, mango powder, turmeric powder,  black pepper powder, bread crumbs and cumin powder. Mix all the ingredients well..
6. Marinate mushrooms in it for 10minutes. Now stuff mixture in mushrooms and keep aside..
7. Heat 2 tablespoons oil on pan, first cook stuffed side on slow gas low flame for 7minutes. Flip and cook  mushrooms for another 5 to 7minutes..
8. Transfer it in plate and garnish grated cheese and coriander leaves..
9. Serve as a starter, snack or side dish..

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