Recipe: Appetizing Auntie Mary's Cookies

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Before you jump to Auntie Mary's Cookies recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Dollars.

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Refrigerators and freezers use a lot of electricity, particularly if they are not operating as economically as they should. You can certainly save up to 60% on energy whenever you get a new one, when compared with those from longer than ten years ago. The suitable temperature settings for your fridge and freezer, whereby you'll be saving electrical power and optimising the preservation of food, is 37F as well as 0F. One more way to save electricity is to keep the condenser clean, for the reason that the motor won't have to go as often.

From the above it ought to be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is quite straightforward to live green, all things considered. A lot of it really is basically making use of common sense.

We hope you got insight from reading it, now let's go back to auntie mary's cookies recipe. To make auntie mary's cookies you need 9 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to cook Auntie Mary's Cookies:

1. Provide of Dough.
2. Prepare of butter.
3. Provide of flour.
4. Provide of egg yolks (slightly beaten).
5. You need of fresh lemon juice.
6. Prepare of Filling.
7. Get of egg whites (beaten stiff).
8. Take of sugar.
9. Use of ground pecans.

Instructions to make Auntie Mary's Cookies:

1. Cut butter into flour with a pastry cutter until evenly mixed..
2. Add remaining ingredients and mix lightly with fork until the flour is moistened..
3. Gather dough together and press into a ball. Divide into 24 uniform pieces and roll each into a ball. Place in freezer until firm but not frozen..
4. While in the freezer make the filling. Beat egg whites until stiff. Gradually add sugar. Fold in ground pecans..
5. Pull out 6 balls out at a time of the freezer. Roll each piece on a flour surface into a circle about a 4-5" in diameter. * Pro tip - thinner the better..
6. Add 2 Tbs of filling onto each cookie. Spread on center 1/3 and fold sides 1/3 towards the center. Place folded side down on the baking sheet. Repeat until all the cookies are done..
7. Bake at 350 degrees for 15 minutes or until golden brown. Cool and sprinkle with powdered sugar..

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