Recipe: Delicious Roasted Cream of Beet Soup, GF, O+

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Before you jump to Roasted Cream of Beet Soup, GF, O+ recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money Inside the Kitchen.

Until fairly recently any individual who expressed concern about the degradation of the environment raised skeptical eyebrows. Those days are over, and it seems we all realize our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living much more environmentally friendly we won't be able to fix the problems of the environment. These adjustments need to start happening, and each individual family needs to become more environmentally friendly. The kitchen area is a good starting point saving energy by going a lot more green.

Start with changing the lights. Naturally you shouldn't confine this to merely the cooking area. The usual light bulbs are the incandescent variety, which really should be replaced with compact fluorescent lightbulbs, which save energy. They cost a small amount more initially, but they last ten times longer, and use less electricity. Changing the light bulbs would keep plenty of bulbs out of the landfills, and that is good. It goes further than simply swapping the lights, though; turning off lights that aren't needed is actually another good thing to do. The family spends major time in the cooking area, and how frequently does the kitchen light go on in the morning and is left on all day long. This also happens in the rest of the house, but we are trying to save money in the kitchen. Try keeping the lights off if you don't absolutely need them, and discover just how much electricity you can save.

The kitchen by itself gives you many small ways by which energy and money can be saved. It is reasonably uncomplicated to live green, after all. Mostly, all it takes is a little common sense.

We hope you got benefit from reading it, now let's go back to roasted cream of beet soup, gf, o+ recipe. To cook roasted cream of beet soup, gf, o+ you need 15 ingredients and 11 steps. Here is how you do it.

The ingredients needed to cook Roasted Cream of Beet Soup, GF, O+:

1. Take of organic beets, 3 medium.
2. Take of butter.
3. Get of olive oil.
4. You need of onion, diced.
5. Provide of leek, sliced, white only.
6. Provide of celery stalks, sliced.
7. You need of garlic, chopped.
8. Get of ground ginger.
9. Use of salt and ground pepper.
10. You need of nutmeg, cinnamon, clove.
11. Use of vegetable broth.
12. Prepare of bay leaf.
13. Take of sprig thyme, parsley.
14. Prepare of heavy cream.
15. Get of sour cream.

Steps to make Roasted Cream of Beet Soup, GF, O+:

1. wrap beets in foil, roast at 350° for and hour until easily pierced with fork, cool for peeling.
2. peel beets, chopped into 1/2 inch pieces, reserving a little for garnish.
3. In a medium stock pot, melt butter with olive oil on med high heat, add onions, leek, garlic and sweat for ten minutes.
4. stir in powdered seasonings, add chopped beets and cook about 7 mins.
5. add broth, bay leaf, herbs, bring to boil.
6. reduce and simmer 25 mins.
7. remove bay leaf, herb sprigs.
8. blend in batches with cream.
9. add back to pot to warm, do not boil.
10. season with salt and pepper to your preference.
11. serve topped with sour cream and beet garnish.

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