Recipe: Tasty The Thanksgiving Day "Cupcake"

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Before you jump to The Thanksgiving Day "Cupcake" recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Cash.

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From the above it ought to be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Natural living is definitely something we can all accomplish, without difficulty. Mostly, all it will take is a bit of common sense.

We hope you got benefit from reading it, now let's go back to the thanksgiving day "cupcake" recipe. You can cook the thanksgiving day "cupcake" using 5 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare The Thanksgiving Day "Cupcake":

1. Take of leftover stuffing.
2. Take of leftover green bean casserole.
3. Prepare of leftover mashed potatoes.
4. You need of crushed french fried onions to crumble on top.
5. Use of heated turkey gravy to drizzle(optional).

Steps to make The Thanksgiving Day "Cupcake":

1. In a greased muffin pan place stuffing only to the top. Don't mound..
2. With a spoon that has been lightly sprayed with cooking spray, make a well or indentation in stuffing then fill with about 1 Tbsp of green bean casserole. The stuffing will rise a little. That's OK..
3. Pipe or spoon leftover mashed potatoes on top of "cupcake" and bake in the oven at 350 for 15-20 min or until potatoes lightly brown..
4. Add crushed French fried onions and drizzle with gravy if you want..

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